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Our Menu

  • Menu

Appetizers

New Engand Seafood Cake
$12.00

Crab meat, scallops, shrimp, bread stuffing, tangy bell pepper coleslaw, tartar sauce

Tavern Martini Shrimp Cocktail (GF)
$14.00

Five poached shrimp, lime, horseradish cocktail sauce on a bed of seaweed, avocado

Lamb Lollipops
$14.00

Lamb rack lollipops on a bed of puréed parsnips with house-made croquettes, chimichurri sauce

Burrata (GF)
$10.00

Fresh burrata cheese on a bed of golden beets with sections of blood orange, dried cranberries and micro-salad drizzled with balsamic vinegar

Ricotta Toast
$13.00

Tavern made ricotta, crushed pistachios blended with truffle honey, tavern made crostini

Calamari Fritti
$14.00

Lightly breaded calamari, Italian cherry peppers, arrabiata sauce

Fried Scallops
$22.00

Lightly breaded scallops, tartar and cocktail sauce

Potato Skins (GF)
$14.00

Potato, cheddar, mozzarella, bacon, sour cream, chili

Nachos
$14.00

Tavern made tri-color nachos, melted cheese, pico de gallo,black beans, sour cream, guacamole.
Add chicken, beef or pulled pork +$4

Chicken Wings (8) (GF)
$12.00

Fresh carrots, gorgonzola or ranch.
Dry: Plain, Lemon Pepper, Garlic Parmesan
Wet: Buffalo, Tavern Bbq, Sweet Chili, Spicy Honey

Soups

Tavern Chili
$12.00

Angus beef, bourbon-soaked beans, tomatoes, red and green peppers served with onions, vermont aged cheddar, sour cream and cornbread

New England Clam Chowder
$12.00

Clams, potatoes, onions, pancetta in a cream base, crumbled bacon, westminster oyster crackers, hot roll

Tomato Vodka Bisque (GF)
$12.00

Tomato, cream and vodka base, shallots, sour cream, oyster crackers, hot roll. with 1/2 Grilled Cheese Sandwich $12. Add tomato and bacon+$1

Salads

Add to any Salad: Chicken $6, Shrimp $8, Salmon $11, Steak $12, Scallops $22

Southwest Chicken (GF)
$16.00

Blackened chicken, mixed greens, black beans, corn, sweet peppers, onions, avocado, hot honey dressing in a tortilla bowl

Fresh Beet (GF)
$14.00

Gold beet salad, kale / brussel blend, radicchio, goat cheese and pistachios, balsamic vinaigrette

Little Gem
$14.00

Little gem lettuce, blistered heirloom cherry tomatoes, charred corn, bacon, crispy onions, boiled egg, avocados, gorgonzola dressing

Caesar (GF)
$13.00

Chopped romaine lettuce, parmesan crisps, shredded parmesan

House (GF, V)
$12.00

Mixed greens, heirloom cherry tomatoes, red onions, radishes, shredded carrots,citrus vinaigrette

Pizza

All pizza available w/gluten free dough

Personal Thin Crust
$12.00

Tavern made pizza sauce, fresh mozzarella.
Additional Toppings: Pepperoni, Sausage, Hamburger, Onions, Peppers, Mushrooms , $1 each

Fig and Arugula
$14.00/(10-12 inch)

With fresh goat cheese

Tavern Faire

Choice of curly or steak fries or onion rings

The Hot Honey Bird
$15.00

Fried chicken breast, hot honey sauce, bacon, lettuce, tomato, on ciabatta bread

All American Burger
$14.00

Angus short rib, brisket and chuck blend, lettuce, tomato, onions, pickles, brioche bun, choice of american or cheddar cheese

Tavern Burger
$16.00

Angus short rib, brisket and chuck blend, cherry pepper aioli, arugula, melted burrata, caramelized balsamic onion jam, brioche bun

Black Bean Burger (V)
$12.00

Black bean, lettuce, tomato, onions, pickles, brioche bun, choice of american or cheddar cheese

Tavern Dog
$8.00

Quarter pound all beef hot dog, onions, pickle, sesame bun

Grilled Cheese
$9.00

3-cheese blend (gruyere, cheddar, american) sourdough bread, pickle. add tomato and bacon +$2

The Italian Bird
$15.00

Breaded, fried chicken breast, marinara sauce, fresh mozzarella, basil, on ciabatta bread

The Naked Bird
$15.00

Grilled or fried chicken breast, lettuce, tomato, mayo on ciabatta bread

Fish Sandwich
$15.00

Guiness-battered fried haddock, purple cabbage slaw, tartar sauce, brioche bun. Add cheese+$1

Chicken Caesar Wrap
$14.00

Blackened chicken, chopped romaine lettuce, parmesan, flour tortilla, caesar dressing

Tavern Club(s) (available as a wrap)
$14.00

Choice of turkey and cheddar or ham and swiss sourdough bread, bacon, shredded lettuce, tavern aioli, pickle

Rueben
$15.00

Corned beef, swiss cheese, sauerkraut, marbled rye, thousand island, pickle

Fish and Chips
$18.00

Guiness-battered fried haddock, steak fries, tartar sauce, malt vinegar

Entrees

(available after 5 pm)

Marinated Half-Roasted Chicken (GF)
$29.00

Creamy saffron polenta, sauteed baby broccolini, heirloom carrots, fresh pan sauce (30 minute prep time)

Seared Scallops
$31.00

Black pearl risotto, sauteed diced heirloom carrots, crispy prosciutto

Halibut (GF)
$34.00

Fregola tossed in a spinach puree, broccolini, topped with an insalata of roasted tomato, caramelized onions and capers

Grilled Ribeye (Cooked to order)
$36.00

Scalloped potatoes, charred asparagus, bone-marrow butter

Salmon Encrusted Oreganata (GF)
$33.00

Black garlic and herb fingerling potatoes, spinach, lemon caper beurre blanc

Lobster Ravioli
$28.00

Fresh maine lobster ravioli, heirloom blistered tomatoes, cream tomato sauce, charred corn, imported pancetta

Tavern Bolognese
$26.00

Pork, beef, pancetta, tomato, soffritto, cream, wine, fettuccini

Friday Only – Prime Rib Night (GF)
$29.00

Mashed potato, asparagus, au jus, horseradish cream

Short Rib Ragu
$28.00

Braised short rib, diced carrots, gnocchi, tavern made ricotta

Pork Chop (GF)
$28.00

10-oz bone in chop, buttermilk, Onion pepperoncini reduction, purple sweet potato, asparagus

Chicken & Ribs
$28.00

Chicken thighs, pork ribs, tavern barbecue sauce, sweet potato, cornbread

Dessert

Crème Brûlée
$9.00

Caramelized sugar, black raspberries

Black Cherry Cheesecake
$9.00

guava coulis and crème fresh

Bananas Foster
$12.00

Bananas, vanilla ice cream, dark rum, grand marnier, cinnamon, candied walnuts

Chocolate Lava Cake
$10.00

Molten chocolate center, blackberry compote

Ice Cream
$6.00

Vanilla bean or chocolate

Location

341 N Main St Unit 1
Suffield, CT
06078

Hours

Sun, Mon
11:30 AM - 8:00 PM

Tue, Wed, Thur, Fri, Sat
11:30 AM - 9:00 PM

*Bar hours often stays open later.

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Contact us

Call us at (860)-668-7773

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